Order No. 188/97 establishing maximum limits for pesticide residues contained in food of animal origin. Country/Territory Portugal Document type Regulation Date 1997 Source FAO, FAOLEX Original source Diário da República No. 65/97 (I-B), 18 March 1997, pp. 1249-1252. Subject Food & nutrition Keyword Food quality control/food safety MRL-maximum residue limit Meat Pesticides Geographical area Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Southern Europe Abstract This Order amends Order No. 93/91 establishing maximum limits for pesticide residues in food of animal origin. Annex I lists down maximum limits for authorized pesticides residues. Annex II defines foods of animal origin. Full text Portuguese References - Legislation Repeals Order No. 757/94 amending Order No. 93/91 (establishing maximum limits for pesticide residues in food of animal origin). Legislation | Portugal | 1994 Keyword: Food quality control/food safety, MRL-maximum residue limit, Meat, Milk/dairy products, Pesticides Source: FAO, FAOLEX Order No. 776/95 amending Order 757/94 (establishing maximum limits for pesticide residues in food of animal origin). Legislation | Portugal | 1995 Keyword: Food quality control/food safety, MRL-maximum residue limit, Meat, Milk/dairy products, Pesticides Source: FAO, FAOLEX Order No. 93/91 establishing maximum limits for pesticide residues in food of animal origin. Legislation | Portugal | 1991 Keyword: Food quality control/food safety, MRL-maximum residue limit, Meat, Pesticides Source: FAO, FAOLEX Repealed by Decree-Law No. 51/2004 fixing the maximum levels for some pesticide residues in and on foodstuffs. Legislation | Portugal | 2004 Keyword: Food quality control/food safety, MRL-maximum residue limit, Internal trade, International trade, Institution, Pesticides Source: FAO, FAOLEX