Orden de 29 de octubre de 1986 - Norma de calidad para las tripas naturales. Country/Territory Spain Document type Legislation Date 1986 Source FAO, FAOLEX Original source Boletín Oficial del Estado Nº 267, 7 de noviembre 1986. Subject Food & nutrition Keyword Food quality control/food safety Hygiene/sanitary procedures Meat Processing/handling Packaging/labelling Internal trade Cattle Sheep/goats Swine Geographical area Europe, Europe and Central Asia, European Union Countries, Mediterranean, North Atlantic, North-East Atlantic, Southern Europe Abstract La presente Orden aprueba la norma de calidad para las tripas naturales destinadas al mercado interior, excluyendo aquellas no destinadas a usos alimentarios. Full text Spanish Website www.boe.es References - Legislation Amended by Real Decreto Nº 176/2013 - Deroga total o parcialmente determinadas reglamentaciones técnico-sanitarias y normas de calidad referidas a productos alimenticios. 2ª Parte. Legislation | Spain | 2013 Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Agricultural commodities, Toxicity/poisoning, Processing/handling, Food additives, Internal trade, International trade, Standards, Packaging/labelling, Transport/storage Source: FAO, FAOLEX