Nutrition and Health Claims (Scotland) Regulations 2007 (S.S.I. No. 383 of 2007). Country/Territory United Kingdom Territorial subdivision Scotland Document type Regulation Date 2007 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Packaging/labelling Offences/penalties Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Abstract These Regulations designate for Scotland the competent authorities and enforcement authorities for the purposes of Regulation (EC) No 1924/2006 of the European Parliament and of the Council on nutrition and health claims made on foods and prescribe offences in relation with claims regarding nutritional qualities. Full text English Website www.opsi.gov.uk References - Legislation Implements Regulation (EC) No. 1924/2006 of the European Parliament and of the Council on nutrition and health claims made on foods. Legislation | European Union | 2006 Keyword: Food quality control/food safety, Packaging/labelling, Consumer protection Source: FAO, FAOLEX Amended by Food Information (Scotland) Regulations 2014 (S.S.I. No. 312 of 2014). Legislation | United Kingdom | 2014 Keyword: Food quality control/food safety, Packaging/labelling, Consumer protection, Enforcement/compliance, Offences/penalties Source: FAO, FAOLEX