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Nutrition and Health Claims (Scotland) Regulations 2007 (S.S.I. No. 383 of 2007).

Country/Territory
United Kingdom
Territorial subdivision
Scotland
Document type
Regulation
Date
2007
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Packaging/labelling Offences/penalties
Geographical area
Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe
Abstract

These Regulations designate for Scotland the competent authorities and enforcement authorities for the purposes of Regulation (EC) No 1924/2006 of the European Parliament and of the Council on nutrition and health claims made on foods and prescribe offences in relation with claims regarding nutritional qualities.

Full text
English
Website
www.opsi.gov.uk

References - Legislation

Implements

Regulation (EC) No. 1924/2006 of the European Parliament and of the Council on nutrition and health claims made on foods.

Legislation | European Union | 2006

Keyword: Food quality control/food safety, Packaging/labelling, Consumer protection

Source: FAO, FAOLEX

Amended by

Food Information (Scotland) Regulations 2014 (S.S.I. No. 312 of 2014).

Legislation | United Kingdom | 2014

Keyword: Food quality control/food safety, Packaging/labelling, Consumer protection, Enforcement/compliance, Offences/penalties

Source: FAO, FAOLEX