Notification of the Ministry of Public Health (No. 193) B.E. 2543 (2000) Re: Production Processes, Production Equipments, and Foods Storages. Country/Territory Thailand Document type Regulation Date 2000 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety International trade Consumer protection Transport/storage Hygiene/sanitary procedures Processing/handling HACCP Geographical area Asia, Asia and the Pacific, East Asian Seas, Indian Ocean, South-Eastern Asia Entry into force notes This Notification shall come into force after 180 days as from the day following date of its publication in the Government Gazette. Abstract This Notification aims to have food quality assurance measures prescribed for food standards and consumer protection for food safety. The Attachment of the Notification gives the good manufacturing practice (CMP) criteria on food hygiene for production processes, production equipment, and foods storages. The food producers for sale, as stipulated in Clause 1 of the Notification, are required to follow the attachment in the Notification. Importers of food for sale, as stipulated in Clause 1, are required to hold certificates of production processes, production equipment, and foods storages with criteria not inferior to criteria as prescribed in the attachment in the Notification. Full text English Website www.foodmate.com References - Legislation Implements Food Act (B.E. 2522). Legislation | Thailand | 1979 Keyword: Basic legislation, Food quality control/food safety, Beverages, Food additives, Processing/handling, Packaging/labelling, Inspection, Institution, Internal trade, International trade, Authorization/permit, Offences/penalties Source: FAO, FAOLEX Implemented by Announcement of the Food and Drug Administration Re: Certificates of Manufacturing Premise for Food Importation. Legislation | Thailand | 2001 Keyword: Food quality control/food safety, Processing/handling, Certification, International trade, Hygiene/sanitary procedures, HACCP Source: FAO, FAOLEX Amended by Notification of the Ministry of Public Health (No. 239) B.E. 2544 (2001) Re: Amendment of the Notification of Ministry of Public Health (No. 193) B.E. 2543 (2000). Legislation | Thailand | 2001 Keyword: Food quality control/food safety, Processing/handling Source: FAO, FAOLEX