Notification No. 2017/43 on hygienic and technical conditions of beef import.

Subject

Food & nutrition

Keyword

Cattle International trade Certification Hygiene/sanitary procedures Food quality control/food safety

Geographical area

Asia, Black Sea, Europe, Europe and Central Asia, Mediterranean, Middle East, Western Asia

Entry into force notes

This Notification enters into force on the day it is published in the Official Gazette.

Abstract

This Notification sets forth the principles and procedures of issuing control certificates and determines the hygienic and technical conditions in beef import. This Notification sets forth provisions on hygienic and technical conditions and the duties and responsibilities of veterinarians.

Full text

Turkish

Website

www.resmigazete.gov.tr

References - Legislation

Implements

Law No. 5996 on veterinary services, plant health, food and feed.

Legislation | Türkiye | 2010

Keyword: Framework law, Food quality control/food safety, Consumer protection, Codex Alimentarius, International trade, Inspection, Offences/penalties, Fraud, Animal feed/feedstuffs, Animal health, Animal production, Animal welfare, Drugs, Plant protection, Pests/diseases, Biosecurity

Source: FAO, FAOLEX

Regulation on the organization of veterinary checks on products entering into the country.

Legislation | Türkiye | 2011

Keyword: Inspection, International trade

Source: FAO, FAOLEX

Repeals

Notification No. 2012/13 on determination of sanitary and technical requirements of bovine meat import.

Legislation | Türkiye | 2012

Keyword: Cattle, International trade, Certification, Hygiene/sanitary procedures, Food quality control/food safety

Source: FAO, FAOLEX

Amended by

Notification No. 2018/37 amending the Notification No. 2017/43 on hygienic and technical conditions of beef import.

Legislation | Türkiye | 2018

Keyword: Cattle, International trade, Certification, Hygiene/sanitary procedures, Food quality control/food safety, Meat

Source: FAO, FAOLEX