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Ministerial Decree No. 1263 of 1997 regarding the validation of the Regulation on the expertise of spoiled and injurious to health food ingredients and foodstuff and their reutilization or disposal.

Country/Territory
Russian Federation
Document type
Regulation
Date
1997
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Hygiene/sanitary procedures Institution Codex Alimentarius Inspection Legal proceedings/administrative proceedings Standards Packaging/labelling Certification Toxicity/poisoning Fraud
Geographical area
Arctic, Asia and the Pacific, Black Sea, Caspian Sea, CIS (Commonwealth of Independent States), Eastern Europe, Europe, Europe and Central Asia, North Pacific, North-West Pacific
Entry into force notes
Entry into force on the date of signature.
Abstract

The Government recommends executive authorities of the subjects of the Russian Federation to determine, in accordance with the state inspection, the organizations entitled to store provisionally, process and recycle or dispose of spoiled and injurious to health ingredients and foodstuff, and regulate the activity of these organizations. For the purpose of protection of public health and prevent traffic in spoiled and injurious to health food ingredients and foodstuff on Russian market, the Government decrees to validate this Regulation. The state inspection exercises sanitary and epidemiological control, veterinary control, supervision of standards and certification, control over the grain quality and grain by-products, supervision of the commerce of poor quality and expired products in sales network. The document contains the full text of the Regulation that consists of 3 chapters. Chapter I lays down the general provisions. Chapter II regards the modalities of the expertise of foodstuff. Chapter III specifies the modalities of reutilization or disposal of foodstuff.

Full text
Russian
Website
www.kodeks.net

References - Legislation

Implements

Ministerial Decree No. 799 of 1996 regarding protective measures for the preservation of internal market from import of spoiled commodities.

Legislation | Russian Federation | 1996

Keyword: Certification, Packaging/labelling, Food quality control/food safety, Internal trade, International trade, Legal proceedings/administrative proceedings

Source: FAO, FAOLEX

Implemented by

Order No. 28 of the State Grain Inspectorate validating the Regulation on testing of grain and its derivatives that are unfit for human consumption.

Legislation | Russian Federation | 2002

Keyword: Cereals/grains/rice, Food quality control/food safety, Fraud, Certification, Agricultural commodities

Source: FAO, FAOLEX

Official Letter No.1100/2965-2-112 of 2002 of the Deputy Chief Sanitary Inspector concerning strengthening state sanitary and epidemiological inspection as regards ensuring radiation protection of the population in the process of procurement, processing and trade of wild berries.

Legislation | Russian Federation | 2002

Keyword: Inspection, Radiation, Fruits/edible nuts, Institution, Food quality control/food safety

Source: FAO, FAOLEX

Order No. 562 of 1999 of the State Committee for Standardization and Metrology regarding the amendments to the Recommendations on the expertise of spoiled and injurious to health food ingredients and foodstuff exposed in the course of state control and supervision inspection.

Legislation | Russian Federation | 1999

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Institution, Codex Alimentarius, Inspection, Legal proceedings/administrative proceedings, Standards, Packaging/labelling, Certification, Toxicity/poisoning, Fraud

Source: FAO, FAOLEX

Amended by

Ministerial Decree No. 295 amending certain legislative acts of food quality and food safety.

Legislation | Russian Federation | 2001

Keyword: Food quality control/food safety

Source: FAO, FAOLEX

Ministerial Decree No.1104 of 1999 regarding amendments and addenda to some Ministerial Decrees regarding certification of produce and service.

Legislation | Russian Federation | 1999

Keyword: Certification, Standards, Food quality control/food safety, Fraud, Inspection, Internal trade

Source: FAO, FAOLEX