Marine Products (Fisheries) Rules. Country/Territory Bahamas Document type Regulation Date 1954 (1965) Source FAO, FAOLEX Original source Official publication, 18 pp. Subject Fisheries, Food & nutrition Keyword Marine fisheries Fishery management and conservation Fishing gear/fishing method Size Fishing area Marine fishes Enforcement/compliance Offences/penalties Vending Fish products Processing/handling Internal trade International trade Inspection Authorization/permit Food quality control/food safety Geographical area Americas, Caribbean, Latin America and the Caribbean, North Atlantic, Small Island Developing States Abstract These Rules regulate the fishing for marine products (as defined in rule 2) and the processing and trade of such products. Full text English References - Legislation Implements Agriculture and Fisheries Act (Cap. 242). Legislation | Bahamas | 1963 (1997) Keyword: Institution, Marine fisheries, Fishery management and conservation, Enforcement/compliance, Offences/penalties, Plant protection Source: FAO, FAOLEX Amended by Marine Products (Fisheries) (Amendment) Rules 1974. Legislation | Bahamas | 1974 Keyword: Marine fisheries, Vending, Fish products, Inspection, Food quality control/food safety Source: FAO, FAOLEX Marine Products (Fisheries) (Amendment) Rules 1966. Legislation | Bahamas | 1966 Keyword: Marine fisheries, Seasons, Fishery management and conservation Source: FAO, FAOLEX Marine Products (Fisheries) (Amendment) Rules 1976. Legislation | Bahamas | 1976 Keyword: Marine fisheries, Crustaceans, Protection of species, Fishery management and conservation, Aquatic animals Source: FAO, FAOLEX