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Marine Products (Fisheries) Rules.

Country/Territory
Bahamas
Document type
Regulation
Date
1954 (1965)
Source
FAO, FAOLEX
Original source
Official publication, 18 pp.
Subject
Fisheries, Food & nutrition
Keyword
Marine fisheries Fishery management and conservation Fishing gear/fishing method Size Fishing area Marine fishes Enforcement/compliance Offences/penalties Vending Fish products Processing/handling Internal trade International trade Inspection Authorization/permit Food quality control/food safety
Geographical area
Americas, Caribbean, Latin America and the Caribbean, North Atlantic, Small Island Developing States
Abstract

These Rules regulate the fishing for marine products (as defined in rule 2) and the processing and trade of such products.

Full text
English

References - Legislation

Implements

Agriculture and Fisheries Act (Cap. 242).

Legislation | Bahamas | 1963 (1997)

Keyword: Institution, Marine fisheries, Fishery management and conservation, Enforcement/compliance, Offences/penalties, Plant protection

Source: FAO, FAOLEX

Amended by

Marine Products (Fisheries) (Amendment) Rules 1974.

Legislation | Bahamas | 1974

Keyword: Marine fisheries, Vending, Fish products, Inspection, Food quality control/food safety

Source: FAO, FAOLEX

Marine Products (Fisheries) (Amendment) Rules 1966.

Legislation | Bahamas | 1966

Keyword: Marine fisheries, Seasons, Fishery management and conservation

Source: FAO, FAOLEX

Marine Products (Fisheries) (Amendment) Rules 1976.

Legislation | Bahamas | 1976

Keyword: Marine fisheries, Crustaceans, Protection of species, Fishery management and conservation, Aquatic animals

Source: FAO, FAOLEX