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Joint Decree No. 5 of 2002 of the Ministry of Health and the Ministry of Agriculture and Regional Development on maximum residue limits of pesticides allowable in and on the surface of plants and plant products.

Country/Territory
Hungary
Document type
Regulation
Date
2002
Source
FAO, FAOLEX
Original source
Collection of Hungarian Rules of Law in Force.
Subject
Food & nutrition, Cultivated plants
Keyword
MRL-maximum residue limit Inspection Pesticides Food quality control/food safety Offences/penalties
Geographical area
Eastern Europe, Europe, Europe and Central Asia, European Union Countries
Abstract

This Decree applies to plants and plant products specified in Annex 1A. Annex 1 to the Decree lists maximum residue limits of pesticides. Annex 2 shows the institutes entitled to carry out analysis and the competent authorities to take administative measures and decisions. Inspection of plants and plant products must be performed regularly on the basis of an annual plan, or in special cases. Plants and plant products, which results contaminated, must be seized immediately until further decision of the competent authority.

Full text
Hungarian

References - Legislation

Implements

Act XC of 1995 on food and implementing Joint Decree No. 1 of 1996 of the Ministries of Agriculture, of Public Welfare and of Industry and Commerce.

Legislation | Hungary | 1995 (2014)

Keyword: Basic legislation, Food quality control/food safety, Codex Alimentarius, Fraud, Hygiene/sanitary procedures, Internal trade, International trade, Processing/handling, Packaging/labelling, Authorization/permit, Standards, Inspection, Offences/penalties, HACCP, Tobacco

Source: FAO, FAOLEX

Act No. XXXV of 2000 on plant protection.

Legislation | Hungary | 2000

Keyword: Plant protection, Pesticides, Fertilizers/nutrients, Authorization/permit, Plant production

Source: FAO, FAOLEX