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Food Standards Regulations 1988.

Country/Territory
Australia
Territorial subdivision
Northern Territory
Document type
Regulation
Date
1988 (1997)
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Hygiene/sanitary procedures
Geographical area
Asia and the Pacific, Australia and New Zealand, Indian Ocean, Oceania, South Pacific
Abstract

The Australia New Zealand Food Standards Code within the meaning of the Australia New Zealand Food Authority Act 1991 of the Commonwealth is hereby adopted as law of the Territory and shall have effect as if its provisions were regulations incorporated in these Regulations. If there is conflict between a provision of the Food Standards Code and of the Food (Interim Provisions) Regulations or, as the case may be, the Weights and Measures (Date-Marking of Pre-Packaged Foods) Regulations in respect of the application of any of those provisions to food, the provision of the Food Standards Code shall prevail.

Full text
English
Website
www.austlii.edu.au

References - Legislation

Implements

Food Act.

Legislation | Australia | 1986 (2005)

Keyword: Basic legislation, Food quality control/food safety, Hygiene/sanitary procedures, Packaging/labelling, Inspection, Fraud

Source: FAO, FAOLEX