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Food Regulations (SL No. 46, 2014).

Country/Territory
Australia
Territorial subdivision
Northern Territory
Document type
Regulation
Date
2014 (2015)
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Inspection Legal proceedings/administrative proceedings Royalties/fees Registration Food quality control/food safety
Geographical area
Asia and the Pacific, Australia and New Zealand, Indian Ocean, Oceania, South Pacific
Entry into force notes
These Regulations commence on 1 January 2015.
Abstract

These Regulations, consisting of 10 sections divided into three Parts and completed by two Schedules, are under the Food Act and establish infringement notice offence and prescribed amount payable, as an offence against a provision. The prescribed amount for an infringement notice offence is the amount equal to the monetary value of the number of penalty units specified for the offence in Schedule 2. In addition, Schedule 1 specifies the registration fee and Schedule 2 the infringement notice offences and prescribed amounts.

Full text
English
Website
www.austlii.edu.au

References - Legislation

Implements

Food Act.

Legislation | Australia | 1986 (2005)

Keyword: Basic legislation, Food quality control/food safety, Hygiene/sanitary procedures, Packaging/labelling, Inspection, Fraud

Source: FAO, FAOLEX