Food (Forms and Registration) Regulations 2005. Country/Territory Australia Territorial subdivision Victoria Document type Regulation Date 2005 (2013) Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Processing/handling Registration Geographical area Asia and the Pacific, Australia and New Zealand, Indian Ocean, Oceania, South Pacific Entry into force notes These Regulations enter into force 1 December 2005. Abstract These Regulations prescribe forms and the details to be kept of premises registered under the Food Act 1984. Full text English Website www.legislation.vic.gov.au References - Legislation Implements Food Act 1984. Legislation | Australia | 1984 (2022) Keyword: Basic legislation, Food quality control/food safety, Processing/handling, Offences/penalties, Access-to-information, Inspection, Institution, Fraud, Packaging/labelling, Vending, Equipment, Risk assessment/management Source: FAO, FAOLEX Repealed by Food (Forms and Registration) Regulations 2015. Legislation | Australia | 2015 Keyword: Food quality control/food safety, Processing/handling, Registration, Procedural matters, Certification, Authorization/permit Source: FAO, FAOLEX