Food (Control and Sale) (Amendment) Law, 2013 (No. 177(I)/2013).

Subject

Food & nutrition

Keyword

Food quality control/food safety Access-to-information Vending Legal proceedings/administrative proceedings Offences/penalties Consumer protection

Geographical area

European Union Countries, Western Asia

Abstract

This Act may be cited as the Food (Control and Sale) (Amendment) Act 2013 and shall be read together with the Food (Control and Sale) Laws of 1996 to 2011 (hereinafter referred as the "basic law") and referred to collectively as the Food (Control and Sale) laws of 1996 to 2013. Article 16A of the principal law is amended by replacing subsection (1) with new subsection (A): "Each of the Directors of Medical Services and Public Health Services and Veterinary Services may take appropriate measures,

Full text

Greek

Website

www.cylaw.org

References - Legislation

Amends

Food (Control and Sale) Law, 1996 (Law No. 54(I)/96).

Legislation | Cyprus | 1996

Keyword: Basic legislation, Food quality control/food safety, Hygiene/sanitary procedures, Institution, Inspection, Fraud/deceit/adulteration, Packaging/labelling, Offences/penalties

Source: FAO, FAOLEX