Food (Control and Sale) (Amendment) Law, 2005 (Law No. 27(I)/2005) - Corrigenda. Country/Territory Cyprus Document type Legislation Date 2005 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Hygiene/sanitary procedures Institution Inspection Fraud/deceit/adulteration Packaging/labelling Offences/penalties Geographical area European Union Countries, Western Asia Abstract The two Corrigenda amend the Food (Control and Sale) (Amendment) Law, 2005 by laying down minor text changes in article 3 and 7 of the principal law and by entirely replacing article 17 because of extensive unintentional omission of the original text voted by the parliament. Full text Greek Website www.mof.gov.cy References - Legislation Amends Food (Control and Sale) (Amendment) Law, 2005 (Law No. 27(I)/2005). Legislation | Cyprus | 2005 Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Institution, Inspection, Fraud/deceit/adulteration, Packaging/labelling, Offences/penalties Source: FAO, FAOLEX