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Food (Administration) Regulations.

Country/Territory
Australia
Territorial subdivision
Northern Territory
Document type
Regulation
Date
1995 (1997)
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Hygiene/sanitary procedures Packaging/labelling Inspection Legal proceedings/administrative proceedings
Geographical area
Asia and the Pacific, Australia and New Zealand, Indian Ocean, Oceania, South Pacific
Abstract

For the purposes of section 15(1) of the Act, the certificate of the analyst giving the results of the analysis of food submitted to him shall be in accordance with Form 1 (reg. 3). Regulation 4 makes provision with respect to sealing and marking of containers and packages for purposes of section 18 of the Act. The prescribed particulars that an authorized officer must endorse on the approved form accompanying a container or package containing a sample or part of a sample, for the purposes of section 18(c) of the Act, are described in regulation 5. The notice of the seizure and detention of the article given by the authorized officer under section 24 of the Act shall be in accordance with Form 2.

Full text
English
Website
www.austlii.edu.au

References - Legislation

Implements

Food Act.

Legislation | Australia | 1986 (2005)

Keyword: Basic legislation, Food quality control/food safety, Hygiene/sanitary procedures, Packaging/labelling, Inspection, Fraud

Source: FAO, FAOLEX