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Food Additives (Amendment) and the Extraction Solvents in Food (Amendment) Regulations (Northern Ireland) 2012 (S.R. No. 180 of 2012).

Country/Territory
United Kingdom
Territorial subdivision
Northern Ireland
Document type
Regulation
Date
2012
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Food additives Standards
Geographical area
Europe, European Union Countries, Northern Europe
Abstract

These Regulations make various amendments to the Food Additives Regulations (Northern Ireland) 2009 to execute and enforce in Northern Ireland Commission Regulations (EU) Nos. 1129/2011, (EU) No. 1130/2011 and (EU) No. 231/2012 amending Regulation (EC) No. 1333/2008. They, among other things, amend the definitions of "permitted colour", "permitted sweetener" and "purity criteria". The Regulations also amend the Extraction Solvents in Food Regulations (Northern Ireland) 1993.

Full text
English
Website
www.opsi.gov.uk

References - Legislation

Implements

Commission Regulation (EU) No. 1130/2011 amending Annex III to Regulation (EC) No. 1333/2008 of the European Parliament and of the Council on food additives by establishing a Union list of food additives approved for use in food additives, food enzymes, food flavourings and nutrients.

Legislation | European Union | 2011

Keyword: Food additives, Nutrition, Standards

Source: FAO, FAOLEX

Commission Regulation (EU) No. 231/2012 laying down specifications for food additives listed in Annexes II and III to Regulation (EC) No. 1333/2008 of the European Parliament and of the Council.

Legislation | European Union | 2012

Keyword: Food additives, Food quality control/food safety, Standards, Codex Alimentarius

Source: FAO, FAOLEX

Commission Regulation (EU) No. 1129/2011 amending Annex II to Regulation (EC) No. 1333/2008 of the European Parliament and of the Council by establishing a Union list of food additives.

Legislation | European Union | 2011

Keyword: Food additives, Food quality control/food safety, Codex Alimentarius

Source: FAO, FAOLEX

Amends

Food Additives Regulations (Northern Ireland) 2009 (S.R. No. 416 of 2009).

Legislation | United Kingdom | 2009

Keyword: Food quality control/food safety, Food additives, Standards, Internal trade, Breastfeeding/infant food

Source: FAO, FAOLEX

Repealed by

Food Additives, Flavourings, Enzymes and Extraction Solvents Regulations (Northern Ireland) 2013 (S.R. No. 220 of 2013).

Legislation | United Kingdom | 2013

Keyword: Food quality control/food safety, Food additives, Packaging/labelling, Enforcement/compliance, Offences/penalties

Source: FAO, FAOLEX