Fish Labelling (Wales) Regulations 2003 (S.I. No. 1635 (W. 177) of 2003). Country/Territory United Kingdom Territorial subdivision Wales Document type Regulation Date 2003 Source FAO, FAOLEX Subject Food & nutrition Keyword Fish products Packaging/labelling Traceability/product tracing Geographical area Europe, European Union Countries, Northern Europe Abstract These Regulations provide for the execution and enforcement of Title 1, Chapter 2 of Council Regulation (EC) 104/2000 on the common organization of the markets in fishery and aquaculture products as applied by Commission Regulation (EC) 2065/2001 laying down detailed rules on the application of Council Regulation (EC) 104/2000 as regards informing consumers about fishery and aquaculture products. These Regulations: (a) provide a list, as regards Wales, of the commercial designations required to Full text English Website www.opsi.gov.uk References - Legislation Implements Food Safety Act 1990. Legislation | United Kingdom | 1990 Keyword: Basic legislation, Food quality control/food safety, Fraud/deceit/adulteration, Inspection, Institution Source: FAO, FAOLEX Commission Regulation (EC) No. 2065/2001 laying down detailed rules for the application of Council Regulation (EC) No. 104/2000 as regards informing consumers about fishery and aquaculture products Legislation | European Union | 2001 Keyword: Aquaculture, Fishing area, Fish products, Internal trade, Packaging/labelling Source: FAO, FAOLEX Amends Food Labelling Regulations 1996 (S.I. No. 1499 of 1996). Legislation | United Kingdom | 1996 | Repealed Keyword: Packaging/labelling Source: FAO, FAOLEX Amended by Fish Labelling (Wales) (Amendment) Regulations 2006 (S.I. No. No. 1339 (W. 131) of 2006). Legislation | United Kingdom | 2006 Keyword: Fish products, Packaging/labelling Source: FAO, FAOLEX