Fifth Ordinance amending the Ordinance on labelling of food and other related Ordinances. Country/Territory Germany Document type Regulation Date 1992 Source FAO, FAOLEX Original source Bundesgesetzblatt, Part I, No. 60, 30 December 1992, pp. 2423-2425. Subject Food & nutrition Keyword Milk/dairy products Packaging/labelling Sugar Oils/oilseeds/fats Geographical area Alps, Europe, Europe and Central Asia, European Union Countries, North Sea, North-East Atlantic, Western Europe Entry into force notes This Ordinance enters into force on 1 July 1993. Abstract The present Ordinance amends the following Ordinances: Ordinance on labelling of food of 6 September 1984 (BGBl. I p. 1221); Ordinance on jam of 26 October 1982 (BGBl. I p. 1434); Ordinance on cheese in its consolidated version of 14 April 1986 (BGBl. I p. 412); Ordinance on milk products of 15 July 1970 (BGBl. I p. 1150); Ordinance on margarine and mixed fats of 31 August 1990 (BGBl. I pp. 1989, 2259); Ordinance on butter of 16 December 1988 (BGBl. I pp. 2286, 2657). The Ordinance consists of 9 articles. Full text German References - Legislation Amends Cheese Ordinance. Legislation | Germany | 1965 (2021) Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Milk/dairy products, Packaging/labelling, Food additives, Offences/penalties, Monitoring, Research, Enforcement/compliance, Legal proceedings/administrative proceedings, Standards Source: FAO, FAOLEX