European Communities (Labelling, Presentation and Advertising of Foodstuffs)(Amendment) Regulations, 2003 (S.I. No. 257 of 2003). Country/Territory Ireland Document type Regulation Date 2003 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Packaging/labelling Meat Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, European Union Countries, North Atlantic, North-East Atlantic, Northern Europe Abstract These Regulations implement Commission Directive 2001/101/EC amending Directive 2000/13/EC of the European Parliament and of the Council on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs. They apply exclusively to the labelling of products, which contain meat as an ingredient. Full text English Website www.irishstatutebook.ie References - Legislation Implements Commission Directive 2001/101/EC amending Directive 2000/13/EC of the European Parliament and of the Council on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs. Legislation | European Union | 2001 Keyword: Food quality control/food safety, Food additives, Packaging/labelling, Internal trade Source: FAO, FAOLEX Amends European Communities (Labelling, Presentation and Advertising of Foodstuffs) Regulations 2002 (S.I. No. 483 of 2002). Legislation | Ireland | 2002 Keyword: Food quality control/food safety, Meat, Packaging/labelling, Offences/penalties, Fraud Source: FAO, FAOLEX