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Decree-Law No. 82/92 approving EEC Council Directive No. 88/344 (establishing food additive requirements for food treatment).

Country/Territory
Portugal
Document type
Legislation
Date
1992
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Treated food Food additives
Geographical area
Europe, European Union Countries, Southern Europe
Abstract

This Decree-Law approves EC Directive No. 88/344 (establishing food additive requirements for food treatment). It consists of 3 articles establishing technical requirements to be met for performing such activity and defines "food" and "food additives".

Full text
Portuguese

References - Legislation

Implements

Council Directive 88/344/EEC on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients.

Legislation | European Union | 1988 | Repealed

Keyword: Food quality control/food safety, MRL-maximum residue limit, Food additives

Source: FAO, FAOLEX

Repealed by

Decree-Law No. 304/98 approving EC Council Directive No. 97/60 on solvent extraction used for food production.

Legislation | Portugal | 1998

Keyword: Food quality control/food safety, Treated food, Food additives

Source: FAO, FAOLEX