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Contaminants in Food (England) Regulations 2010 (S.I. No. 2228 of 2010).

Country/Territory
United Kingdom
Territorial subdivision
England
Document type
Regulation
Date
2010
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Toxicity/poisoning Residues Inspection Offences/penalties
Geographical area
Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe
Abstract

These Regulations enforce for England Community legislation on maximum permitted levels of contaminants in food including feed additives. They, among other things, define offences, provide with respect to sampling and analysis and specify the enforcement authorities.

Full text
English
Website
www.opsi.gov.uk

References - Legislation

Implements

Commission Regulation (EC) No. 1881/2006 setting maximum levels for certain contaminants in foodstuffs.

Legislation | European Union | 2006

Keyword: Food quality control/food safety, Standards, Agricultural commodities, Beverages, Cereals/grains/rice, Vegetables/legumes, Fish products, Fruits/edible nuts, Meat, Milk/dairy products, Oils/oilseeds/fats, Molluscs, Breastfeeding/infant food, Toxicity/poisoning, Nutrition

Source: FAO, FAOLEX

Commission Regulation (EC) No. 124/2009 setting maximum levels for the presence of coccidiostats or histomonostats in food resulting from the unavoidable carry-over of these substances in non-target feed.

Legislation | European Union | 2009

Keyword: Food quality control/food safety, Standards, Toxicity/poisoning, Meat, Milk/dairy products, Animal feed/feedstuffs

Source: FAO, FAOLEX

Repeals

Contaminants in Food (England) Regulations 2009 (S.I. No. 1223 of 2009).

Legislation | United Kingdom | 2009

Keyword: Food quality control/food safety, Toxicity/poisoning, Residues, Inspection

Source: FAO, FAOLEX

Repealed by

Contaminants in Food (England) Regulations 2013 (S.I. No. 2196 of 2013).

Legislation | United Kingdom | 2013

Keyword: Food quality control/food safety, Toxicity/poisoning, Residues, Inspection, Offences/penalties, Animal feed/feedstuffs, Standards

Source: FAO, FAOLEX