Common Agricultural Policy (Wine) (Wales) (Amendment) Regulations 2003 (No. 1776 (W.192) of 2003). Country/Territory United Kingdom Territorial subdivision Wales Document type Regulation Date 2003 Source FAO, FAOLEX Subject Food & nutrition, Cultivated plants Keyword Food quality control/food safety Fraud Plant production Viticulture/oenological practices Packaging/labelling Standards Classification/declassification Geographical area Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe Entry into force notes Coming into force on 31 July 2003. Abstract The Regulations: (a) make changes to provide a clearer definition of the specified region in Wales; (b) expand the definition of "wine sector product" to include aromatized wine ; (c) amend the definition of "the Wine Standards Board" to reflect its new name; (d) imposes time limits for the notification of declarations and enrichment; (e) clarify the circumstances when the movement of any wine sector product may be prohibited; (f) update references to European Community legislation; and (g) make minor changes to the vine varieties which may be used in the production of quality wines psr. Full text English Website www.opsi.gov.uk References - Legislation Amends Common Agricultural Policy (Wine) (Wales) Regulations 2001 (No. 2193 (W.155) of 2001). Legislation | United Kingdom | 2001 Keyword: Food quality control/food safety, Fraud, Plant production, Viticulture/oenological practices, Packaging/labelling, Standards, Classification/declassification Source: FAO, FAOLEX