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Commission Regulation (EU) No. 1190/2012 concerning a Union target for the reduction of Salmonella Enteritidis and Salmonella Typhimurium in flocks of turkeys, as provided for in Regulation (EC) No. 2160/2003 of the European Parliament and of the Council.

Country/Territory
European Union
Document type
Legislation
Date
2012
Source
FAO, FAOLEX
Original source
Official Journal of the European Union L 340, 13 December 2012, pp. 29-34.
Subject
Livestock
Keyword
Animal health Pests/diseases Poultry
Geographical area
European Union Countries
Abstract

According to this Regulation, the European Union target, as referred to in article 4(1) of Regulation (EC) No. 2160/2003, for the reduction of Salmonella Enteritidis and Salmonella Typhimurium in turkeys shall be: (a) a reduction of the maximum annual percentage of fattening turkey flocks remaining positive of Salmonella Enteritidis and Salmonella Typhimurium to 1 % or less; and (b) a reduction of the maximum annual percentage of adult breeding turkey flocks remaining positive of Salmonella Enteritidis and Salmonella Typhimurium to 1 % or less.

Full text
English
Website
eur-lex.europa.eu

References - Legislation

Implements

Regulation (EC) No. 2160/2003 of the European Parliament and of the Council on the control of salmonella and other specified food-borne zoonotic agents.

Legislation | European Union | 2003

Keyword: Food quality control/food safety, Inspection, Internal trade, International trade, Animal health, Pests/diseases, Animal feed/feedstuffs

Source: FAO, FAOLEX

Repeals

Commission Regulation (EC) No. 584/2008 implementing Regulation (EC) No. 2160/2003 of the European Parliament and of the Council as regards a Community target for the reduction of the prevalence of Salmonella enteritidis and Salmonella typhimurium in turkeys.

Legislation | European Union | 2008

Keyword: Animal health, Pests/diseases, Poultry

Source: FAO, FAOLEX

Implemented by

Regulation No. 1703 on the control of Salmonella and other food-borne zoonotic agents

Legislation | Norway | 2005 (2019)

Keyword: Food quality control/food safety, Poultry products, Inspection, Internal trade, International trade, Animal health, Pests/diseases, Animal feed/feedstuffs, Poultry, Drugs, Vaccination, Enforcement/compliance, Offences/penalties

Source: FAO, FAOLEX