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Commission Regulation (EU) No. 1056/2012 amending Regulation (EC) No. 1332/2008 of the European Parliament and of the Council on food enzymes with regard to transitional measures.

Country/Territory
European Union
Document type
Legislation
Date
2012
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Food additives Standards
Geographical area
Eastern Europe, Europe, European Union Countries, Northern Europe
Abstract

This Regulation extends up to 42 months after the date of application of the implementing measures to be laid down in accordance with article 9(1) of Regulation (EC) No. 1331/2008 the deadline for submitting enzyme applications, in order to have them included in the European Community list.

Full text
English
Website
europa.eu

References - Legislation

Amends

Regulation (EC) No. 1332/2008 of the European Parliament and of the Council on food enzymes and amending Council Directive 83/417/EEC, Council Regulation (EC) No. 1493/1999, Directive 2000/13/EC, Council Directive 2001/112/EC and Regulation (EC) No. 258/97.

Legislation | European Union | 2008

Keyword: Food quality control/food safety, Food additives, Packaging/labelling, Standards

Source: FAO, FAOLEX