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Commission Regulation (EC) No. 273/2008 laying down detailed rules for the application of Council Regulation (EC) No. 1255/1999 as regards methods for the analysis and quality evaluation of milk and milk products.

Country/Territory
European Union
Document type
Legislation
Date
2008
Source
FAO, FAOLEX
Original source
Official Journal of the European Union L 88, 29 March 2008, pp. 1-115.
Subject
Food & nutrition
Keyword
Milk/dairy products Food quality control/food safety Internal trade International trade Standards Inspection
Geographical area
European Union Countries
Abstract

This Regulation sets forth the reference methods for the chemical, physical and microbiological analysis as well as the sensory evaluation of milk and milk products. These methods are defined according to the arrangements provided for in the common organization of the market in milk and milk products established by Regulation (EC) No. 1255/1999.

Full text
English
Website
europa.eu

References - Legislation

Implements

Council Regulation (EC) No. 1255/1999 on the common organisation of the market in milk and milk products.

Legislation | European Union | 1999

Keyword: Milk/dairy products, Food quality control/food safety, Internal trade, International trade

Source: FAO, FAOLEX