Commission Regulation (EC) No. 2729/2000 laying down detailed implementing rules on controls in the wine sector. Country/Territory European Union Document type Legislation Date 2000 Source FAO, FAOLEX Original source Official Journal of the European Union L 316, 15 December 2004, pp. 16-29. Subject Food & nutrition, Cultivated plants Keyword Viticulture/oenological practices Inspection Access-to-information Food quality control/food safety Geographical area European Union Countries Abstract The present Regulation lays down specific arrangements for checks and penalties in the wine sector. The Regulation is composed of the following Titles: (I) Checks by the Member States; (II) Community control structure; (III) Assistance between control bodies; (IV) Analytical databank; (V) Collection of samples for control purposes; (VI) General and final provisions. Full text English Website europa.eu References - Legislation Implemented by Act on viniculture and winegrowing. Legislation | Czechia | 2004 (2017) Keyword: Food quality control/food safety, Viticulture/oenological practices, Beverages, Inspection, Offences/penalties Source: FAO, FAOLEX Amended by Commission Regulation (EC) No. 2120/2004 amending Regulation (EC) No. 2729/2000 laying down detailed implementing rules on controls in the wine sector. Legislation | European Union | 2004 Keyword: Viticulture/oenological practices, Inspection, Access-to-information, Food quality control/food safety Source: FAO, FAOLEX