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Commission Implementing Regulation (EU) No. 739/2011 amending Annex I to Regulation (EC) No. 854/2004 of the European Parliament and of the Council laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption.

Country/Territory
European Union
Document type
Legislation
Date
2011
Source
FAO, FAOLEX
Original source
Official Journal of the European Union L 196, 28 July 2011, pp. 3-5.
Subject
Food & nutrition
Keyword
Food quality control/food safety Inspection Hygiene/sanitary procedures
Geographical area
European Union Countries
Abstract

This Regulation lays down some amendments to Annex I to Regulation (EC) No. 854/2004 as regards official controls of salmonella and other specified food-borne zoonotic agents.

Full text
English
Website
europa.eu

References - Legislation

Amends

Regulation (EC) No. 854/2004 of the European Parliament and of the Council laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption.

Legislation | European Union | 2004

Keyword: Basic legislation, Food quality control/food safety, Inspection, Hygiene/sanitary procedures, Processing/handling, HACCP, Internal trade, International trade, Certification, Drugs, Animal feed/feedstuffs, Animal health, Animal welfare

Source: FAO, FAOLEX

Implemented by

Food Hygiene (Wales) (Amendment) (No. 2) Regulations 2012 (W.S.I. No. 1765 (W.225) of 2012).

Legislation | United Kingdom | 2012

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Animal health, Pests/diseases, Marking/identification, Slaughtering

Source: FAO, FAOLEX

Food Hygiene (England) (Amendment) Regulations 2012 (S.I. No. 1742 of 2012).

Legislation | United Kingdom | 2012

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Institution, Animal health, Pests/diseases, Marking/identification, Slaughtering

Source: FAO, FAOLEX