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Commission Directive 2003/118/EC amending the Annexes to Council Directives 76/895/EEC, 86/362/EEC, 86/363/EEC and 90/642/EEC as regards maximum residue levels for acephate, 2,4-D and parathion-methyl.

Country/Territory
European Union
Document type
Legislation
Date
2003
Source
FAO, FAOLEX
Original source
Official Journal L 327, 16 December 2003, pp. 25-32.
Subject
Food & nutrition
Keyword
MRL-maximum residue limit Vegetables/legumes Fruits/edible nuts Cereals/grains/rice Pesticides Food quality control/food safety Agricultural commodities
Geographical area
European Union Countries
Abstract

Annex II to Directive 76/895/EEC, part A of Annex II to Directive 86/362/EEC, part B of Annex II to Directive 86/363/EEC and Annex II to Directive 90/642/EEC are amended in accordance with the Annex attached to the present Directive, as regards maximum residue levels for acephate, 2,4-D and parathion-methyl.

Full text
English
Website
europa.eu

References - Legislation

Amends

Council Directive 90/642/EEC on the fixing of maximum levels for pesticide residues in and on certain products of plant origin, including fruit and vegetables.

Legislation | European Union | 1990

Keyword: MRL-maximum residue limit, Institution, Pesticides, Food quality control/food safety

Source: FAO, FAOLEX

Council Directive 86/363/EEC on the fixing of maximum levels for pesticide residues in and on foodstuffs of animal origin.

Legislation | European Union | 1986

Keyword: Food quality control/food safety, MRL-maximum residue limit, Residues, Pesticides

Source: FAO, FAOLEX

Council Directive 86/362/EEC on the fixing of maximum levels for pesticide residues in and on cereals.

Legislation | European Union | 1986

Keyword: Food quality control/food safety, MRL-maximum residue limit, Residues, Cereals/grains/rice, Pesticides, Agricultural commodities

Source: FAO, FAOLEX

Council Directive 76/895/EEC relating to the fixing of maximum levels for pesticide residues in and on fruit and vegetables.

Legislation | European Union | 1976

Keyword: Food quality control/food safety, MRL-maximum residue limit, Fruits/edible nuts, Vegetables/legumes, Pesticides

Source: FAO, FAOLEX

Implemented by

Regulation on maximum residue levels of pesticides which may be located in foodstuffs or on their surface.

Legislation | Poland | 2007

Keyword: Food quality control/food safety, MRL-maximum residue limit, Breastfeeding/infant food, Pesticides, Nutrition

Source: FAO, FAOLEX

Ministerial Joint Decree No. 119118 fixing maximum levels for certain pesticide residues (acephate, 2,4-D and parathion-methyl) in and on certain products of plant origin, including fruit and vegetables, in compliance with Commission Directive 2003/118/EC.

Legislation | Greece | 2004

Keyword: Food quality control/food safety, MRL-maximum residue limit, Residues, Vegetables/legumes, Fruits/edible nuts, Cereals/grains/rice, Pesticides, Agricultural commodities

Source: FAO, FAOLEX

Pesticides (Maximum Residue Levels in Crops, Food and Feeding Stuffs) (Scotland) Amendment Regulations 2004 (S.S.I. No. 104 of 2004).

Legislation | United Kingdom | 2004

Keyword: Food quality control/food safety, MRL-maximum residue limit, Standards, Codex Alimentarius, Pesticides

Source: FAO, FAOLEX

Pesticides (Maximum Residue Levels in Crops, Food and Feeding Stuffs) (England and Wales) (Amendment) Regulations 2004 (S.I. No. 676 of 2004).

Legislation | United Kingdom | 2004

Keyword: Food quality control/food safety, MRL-maximum residue limit, Standards, Pesticides

Source: FAO, FAOLEX

Decree implementing Directives 2003/113/EC, 2003/118/EC and 2004/2/EC and updating Ministerial Decree of 19 May 2000 fixing maximum levels for active substances of phitosanitary products on foodstuffs.

Legislation | Italy | 2004

Keyword: Food quality control/food safety, MRL-maximum residue limit, Pesticides

Source: FAO, FAOLEX

Decree-Law No. 182/2004 fixing maximum levels for certain pesticide residues in and on cereals, foodstuffs of animal origin and certain products of plant origin.

Legislation | Portugal | 2004

Keyword: Food quality control/food safety, MRL-maximum residue limit, Vegetables/legumes, Fruits/edible nuts, Cereals/grains/rice, Internal trade, Pesticides, Agricultural commodities

Source: FAO, FAOLEX