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Circular No. 02/2002/TT-BTS guiding the implementation of Government’s Decree No. 86/2001 on the conditions for conducting aquatic resources production and business lines.

Country/Territory
Viet Nam
Document type
Miscellaneous
Date
2002
Source
FAO, FAOLEX
Original source
Công Báo No. 1, 5 January 2003, pp. 29-36.
Subject
Food & nutrition, Fisheries
Keyword
Aquaculture Processing/handling Hygiene/sanitary procedures Drugs Equipment Transport/storage Animal feed/feedstuffs Fish disease Animal health Food quality control/food safety Fish products HACCP
Geographical area
Asia, East Asian Seas, South-Eastern Asia
Abstract

The Circular rules for the implementation of Decree No. 86/2001/ND-CP dealing with the exploitation of aquatic resources, their production (aquaculture), their processing resulting in fish products to be consumed as food or as fishfeed, the environmental, veterinary and sanitary standards for production, and the requirements for facilities where they are produced/processed. Appendix I lists out the standards actually in use for conducting production and business of aquatic products. Implementations deal mostly with the exemption from the previous provisions contained in Decree No. 86/2001/ND-CP if and when same conditions apply to both individuals and manufacturers of aquatic resources; permits for their exploitation; provisional exploitation areas; production of aquatic breeds; provisions on environmental protection.

Full text
English

References - Legislation

Implements

Decree No. 86/2001/ND-CP on the conditions for conducting aquatic resource business lines and trades.

Legislation | Viet Nam | 2001

Keyword: Aquaculture, Processing/handling, Hygiene/sanitary procedures, Transport/storage, Animal feed/feedstuffs, Drugs, Fish disease, Animal health

Source: FAO, FAOLEX

Repealed by

Circular No. 02/2006/TT-BTS Guiding the Implementation of the Government's Decree No. 59/2005/ND-CP on Production and Business Conditions of a Number of Fisheries Trades.

Legislation | Viet Nam | 2006

Keyword: Aquaculture, Processing/handling, Hygiene/sanitary procedures, Drugs, Equipment, Authorization/permit, Animal feed/feedstuffs, Fish disease, Animal health, Food quality control/food safety, Fish products, Freshwater pollution, Pollution control

Source: FAO, FAOLEX