Bread (Control of Manufacture and Sale) (Amendment) Regulations 2012 (G.N. No. 123 of 2012). Country/Territory Mauritius Document type Regulation Date 2012 Source FAO, FAOLEX Original source Government Gazette of Mauritius No. 63 of 18 June 2012. Subject Food & nutrition Keyword Food quality control/food safety Hygiene/sanitary procedures Cereals/grains/rice Authorization/permit Vending Agricultural commodities Geographical area Africa, Eastern Africa, Indian Ocean, Small Island Developing States Abstract These Regulations amend the Bread (Control of Manufacture and Sale) Regulations 1998 in regulation 12 and by repealing the Schedule of the principal Regulations and by replacing it by the Schedule to these Regulations. Regulation 12 concerns the maximum retail price at which bread shall be sold. The Schedule specifies standards and prices for types of bread that may be sold. Full text English Website supremecourt.intnet.mu References - Legislation Amends Bread (Control of Manufacture and Sale) Regulations 1988 (G.N. No. 4 of 1988). Legislation | Mauritius | 1988 Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Cereals/grains/rice, Authorization/permit, Vending, Agricultural commodities Source: FAO, FAOLEX