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Act amending the Food Act (No. 279 of 2001).

Country/Territory
Denmark
Document type
Legislation
Date
2001
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety Inspection Legal proceedings/administrative proceedings Packaging/labelling Consumer protection Data collection/reporting
Geographical area
Europe, Europe and Central Asia, European Union Countries, North Sea, North-East Atlantic, Northern Europe
Entry into force notes
The Act enters into force on 1 July 2011.
Abstract

The Act makes amendments regarding publication of test results, the establishment of councils for administration of quality labeling, and improvement of appeal access for consumer organizations.

Full text
Danish
Website
www.retsinfo.dk

References - Legislation

Amends

Act amending the Food Act (No. 488 of 2009).

Legislation | Denmark | 2009

Keyword: Access-to-information, Inspection, Data collection/reporting, Food quality control/food safety

Source: FAO, FAOLEX

Act relevant to seeds, potatoes and plants (No. 12 of 2017).

Legislation | Denmark | 1991 (2017)

Keyword: Internal trade, Plant production, Planting material/seeds, Inspection, Registration, Data collection/reporting, Basic legislation

Source: FAO, FAOLEX

Act on the administration of EU regulations of the Cooperative Agricultural Policy scheme financed by the European Agricultural Guarantee Fund (No. 115 of 2020).

Legislation | Denmark | 1990 (2020)

Keyword: Legal proceedings/administrative proceedings, Agricultural commodities, Internal trade, International trade, Data collection/reporting, Tax/levy, Financial agricultural measures, Policy/planning, Agricultural development

Source: FAO, FAOLEX

Amended by

Ecology Act (No. 761 of 2006).

Legislation | Denmark | 1999

Keyword: Ecological production/organic production, Authorization/permit, Internal trade, Registration, Inspection, Institution, Food quality control/food safety

Source: FAO, FAOLEX

Ecology Act (No. 1203 of 2022).

Legislation | Denmark | 1999 (2022)

Keyword: Ecological production/organic production, Aquaculture, Internal trade, Inspection, Data collection/reporting, Packaging/labelling, Authorization/permit, Institution, Food quality control/food safety, Animal health

Source: FAO, FAOLEX