Regulation on the quality of water intended for human consumption. Pays/Territoire Pologne Type du document Règlement Date 2017 Source FAO, FAOLEX Source d'origine Journal of Laws 2017 Pos. 2294 Sujet Alimentation et nutrition, Eau Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Eau potable Normes Approvisionnement en eau Monitorage Aire géographique Europe de l'Est, Europe, Europe et Asie Centrale, Pays de l'Union Européenne Entry into force notes This Regulation entered into force on 11 January 2018. Résumé This Regulation of the Minister of Health, which is composed of 39 paragraphs and six Annexes, concerns the quality of water intended for human consumption. The objective of this Regulation is to protect human health from the adverse effects of any contamination of water intended for human consumption. The present Regulation lays down: (1) requirements for the quality of water intended for human consumption, including bacteriological, physicochemical and organoleptic requirements; (2) evaluation methods of water usefulness; (3) minimum frequency and places of water testing; (4) the scope of water testing; (5) water quality monitoring program; (6) methods for controlling materials and products used for treatment and distribution of water; (7) methods for controlling laboratories testing water quality; (8) methods for informing consumers about water quality; (9) procedure if water does not meet the requirements. These provisions do not apply to natural mineral water, natural spring water and medicinal water. Texte intégral Polonais Site web isap.sejm.gov.pl Références - Législation Implemente Act on collective water supply and Collective Discharge of Waste Water. Législation | Pologne | 2001 (2018) Mot clé: Déchets ménagers, Gestion des déchets, Égouts, Approvisionnement en eau, Eau potable, Législation de base Source: FAO, FAOLEX Abroge Regulation on the quality of water intended for human consumption. Législation | Pologne | 2007 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Eau potable, Normes, Normes de qualité de l'eau, Monitorage, Approvisionnement en eau Source: FAO, FAOLEX