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Regulation on the conditions, criteria and manner of granting state aid for damage from various species of birds and other animals on carp ponds.

Pays/Territoire
Croatie
Type du document
Règlement
Date
2021
Source
FAO, FAOLEX
Sujet
Pêche, Espèces sauvages et écosystèmes
Mot clé
Aquaculture Responsabilité/indemnisation Poissons d'eau douce Oiseaux Animal dangereux/animal nocif Protection des espèces Faune sauvage
Aire géographique
Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Méditerranée, Europe du Sud
Entry into force notes
This text entered into force on the day after its publication the Official Gazette (published on 30 April 2021).
Résumé

This Regulation, based on the provisions of the Croatian Law on aquaculture, determines the conditions, criteria (also calculation methods) and manner of granting state aid for carp pond (freshwater fish) damage deriving from the presence or activity of various species of birds and other animals, as in accordance with the Guidelines for the examination of State aid in the fisheries and aquaculture sector. The subject of this state aid programme is the award of grants for damages (compensation) and/or lost profits caused by various species of birds and other animals in carp ponds. This type of aid shall be granted only in the event that the damage caused by species protected in accordance with European Union documents as listed in article 3 (see paragraphs 2 and 3).

Texte intégral
Croate
Site web
sredisnjikatalogrh.gov.hr

Références - Législation

Implemente

Law on aquaculture.

Législation | Croatie | 2017

Mot clé: Législation de base, Aquaculture, Autorisation/permis, Concession, Collecte de données/déclarations, Production écologique/production biologique, Éducation, Gestion et conservation des pêches, Inspection, Institution, Commerce intérieur, Relations internationales/coopération, Commerce international, Mariculture, Poissons marins, Monitorage, Infractions/sanctions, Navire de pêche, Poissons d'eau douce, Développement durable, Utilisation durable

Source: FAO, FAOLEX