Ecolex Logo
Le portail au
droit de l'environnement
Résultats de la recherche » Législation

Regulation No. 399 on fishing for sandeels in 2019.

Pays/Territoire
Norvège
Type du document
Règlement
Date
2019 (2019)
Source
FAO, FAOLEX
Sujet
Pêche
Mot clé
Pêche maritime Poissons marins Autorisation de pêche Volume admissible de captures Allocation/quota Périodes Zone de pêche Gestion et conservation des pêches Autorisation/permis
Aire géographique
Europe, Europe et Asie Centrale, Atlantique Nord, Mer du Nord, Atlantique du Nord-Est, Europe du Nord
Entry into force notes
Entry into force on 25 March 2019 with validity to 31 December 2019.
Résumé

The Regulation applies to the fishing sandeels by Norwegian vessels in 2019. It prohibits in principal such fishing, but allows for a catch quota (125 000 tons) which may be caught in the period from 15 April to 23 June in specified areas of the Norwegian EEZ. The Directorate of Fisheries may close the fishery for sandeels when the total quota is caught. The Regulation also concerns (the calculation of) single vessel quotas and provides rules for the use of quotas by single vessels in various circumstances (including special schemes and vessel replacement). The quantity that can be fished with the individual vessel cannot be transferred to another vessel. It is also prohibited to receive and land catches that have been fished by another vessel. If sandeels are intentionally or negligently dumped or otherwise killed, the Directorate of Fisheries' regional office may make a decision on proportionate reduction of the quota.

Texte intégral
Norvégien
Site web
www.lovdata.no

Références - Législation

Implemente

Marine Living Resources Act.

Législation | Norvège | 2008 (2017)

Mot clé: Législation de base, Pêche maritime, Gestion et conservation des pêches, Pêche étrangère, Allocation/quota, Engins de pêche/méthodes de pêche, Institution, Inspection, Mise en application, Débarquement, Infractions/sanctions, Ressources génétiques, Gestion/conservation, Chasse/capture, Mammifères marins

Source: FAO, FAOLEX