Regulation No. 1215 on novel foods Pays/Territoire Norvège Type du document Règlement Date 2017 (2019) Source FAO, FAOLEX Sujet Alimentation et nutrition Mot clé Aliment nouveau Commerce intérieur Contrôle de qualité alimentaire/innocuité des produits alimentaires Protection du consommateur Santé publique Autorisation/permis Procédures judiciaires/procédures administratives Aire géographique Europe, Europe et Asie Centrale, Atlantique Nord, Mer du Nord, Atlantique du Nord-Est, Europe du Nord Résumé This Regulation lays down rules for the placing of novel foods in the European Economic Area. It implements Regulation (EU) 2015/2283 of the European Parliament and of the Council of 25 November 2015, Commission Implementing Regulation (EU) 2017/2249 of 20 December 2017, Commission Implementing Regulation (EU) 2017/2468 of 20 December 2017, Commission Implementing Regulation (EU) 2017/2470 of 20 December 2017, and Commission Regulation (EU) 456 of 19 March 2018. When an enterprise is unsure whether a foodstuff falls within the scope of application of Regulation (EU) 2015/2283 of the European Parliament and of the Council of 25 November 2015, the Norwegian Food Safety Authority shall, on the basis of the documentation provided by the interested party, decide whether the foodstuff falls within its scope. Texte intégral Norvégien Site web www.lovdata.no Références - Législation Implemente Regulation (EU) 2015/2283 of the European Parliament and of the Council on novel foods, amending Regulation (EU) No. 1169/2011 of the European Parliament and of the Council and repealing Regulation (EC) No. 258/97 of the European Parliament and of the Council and Commission Regulation (EC) No. 1852/2001. Législation | Union européenne | 2015 Mot clé: Aliment nouveau, Commerce intérieur, Commerce international, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Protection du consommateur, Santé publique Source: FAO, FAOLEX Commission Implementing Regulation (EU) 2017/2469 laying down administrative and scientific requirements for applications referred to in Article 10 of Regulation (EU) 2015/2283 of the European Parliament and of the Council on novel foods. Législation | Union européenne | 2017 Mot clé: Aliment nouveau, Autorisation/permis Source: FAO, FAOLEX Commission Implementing Reguation (EU) 2018/456 on the procedural steps of the consultation process for determination of novel food status in accordance with Regulation (EU) 2015/2283 of the European Parliament and of the Council on novel foods. Législation | Union européenne | 2018 Mot clé: Aliment nouveau, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Protection du consommateur, Santé publique, Procédures judiciaires/procédures administratives Source: FAO, FAOLEX Commission Implementing Regulation (EU) 2017/2468 laying down administrative and scientific requirements concerning traditional foods from third countries in accordance with Regulation (EU) 2015/2283 of the European Parliament and of the Council on novel foods. Législation | Union européenne | 2017 Mot clé: Aliment nouveau, Commerce international Source: FAO, FAOLEX