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Regional Act No. 6 regulating the gathering and marketing of spontaneous mushrooms throughout the regional territory and implementing Act No. 352 of 23 August 1993.

Pays/Territoire
Italie
Sous-division territoriale
Emilia-Romagna
Type du document
Législation
Date
1996
Source
FAO, FAOLEX
Sujet
Alimentation et nutrition, Espèces sauvages et écosystèmes
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Commerce intérieur Emballage/étiquetage Certification Inspection Légumes/légumineuses Infractions/sanctions Ramassage/récolte Volume admissible de captures
Aire géographique
Alpes, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Méditerranée, Europe du Sud
Résumé

This Regional Act has been enacted to regulate the gathering as well as the placing on the market of spontaneous mushrooms, in compliance with the legal framework set up by Act No. 352 of 23 August 1993. The Regional Act is divided into six Titles. Title II makes provision on the gathering of mushrooms, for which the authorization referred to in article 4 is compulsory. Gathering is permitted in forests and uncultivated lands. Article 5 fixes the maximum quantity of mushrooms to be collected per day. However, the competent entities may fix different limit quantities under certain climate conditions (art. 5, par. 5). Article 6 regulates gathering methods, taking into particular account prohibited instruments. Gathering is prohibited on regional nature reserves as well as on regional park zones classified into "Zones A" (art. 7). Article 9 regards mushrooms gathering on mountain territories. Title III of the Act regulates the marketing of mushrooms, with regard to: (a) spontaneous fresh mushrooms (art. 15); (b) cultivated fresh mushrooms (art. 16); (c) dry and preserved mushrooms (art. 18). Mushrooms shall be placed on the market upon authorization and in compliance with certain labelling and certification requirements. Title IV lays down provisions related to inspection and controls. Further provisions set out penalties.

Texte intégral
Italien
Site web
www.regione.emilia-romagna.it

Références - Législation

Implemente

Act No. 394 laying down the legal framework for protected areas.

Législation | Italie | 1991 (1998)

Mot clé: Législation de base, Aire protégée, Aire marine, Gestion/conservation, Institution, Biodiversité, Infractions/sanctions, Zones marines protégées, Zones humides

Source: FAO, FAOLEX

Act No. 97 on mountain areas.

Législation | Italie | 1994

Mot clé: Développement agricole, Aires défavorisées, Zone de montagne, Fonds spécial

Source: FAO, FAOLEX

Law No. 352 on the collection and marketing of spontaneous fresh and preserved mushrooms.

Législation | Italie | 1993

Mot clé: Légumes/légumineuses, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Commerce intérieur, Ramassage/récolte

Source: FAO, FAOLEX

Amendé par

Regional Act No. 15 amending Regional Act No. 6 of 1996 regulating the gathering and marketing of spontaneous mushrooms throughout the regional territory and implementing Act No. 352 of 23 August 1993.

Législation | Italie | 2011

Mot clé: Légumes/légumineuses, Commerce intérieur, Contrôle de qualité alimentaire/innocuité des produits alimentaires

Source: FAO, FAOLEX