Plastic Materials and Articles in Contact with Food (Amendment) (England) Regulations 2000 (S.I. No. 3162 of 2000). Pays/Territoire Royaume-Uni Sous-division territoriale England Type du document Règlement Date 2001 Source FAO, FAOLEX Sujet Alimentation et nutrition Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Hygiène/procédures sanitaires Emballage/étiquetage Normes Aire géographique Îles de l'Océan Atlantique, Europe, Europe et Asie Centrale, Atlantique Nord, Mer du Nord, Atlantique du Nord-Est, Europe du Nord Résumé These Regulations: (a) update the lists of monomers and additives which can be used in the manufacture of plastic materials and articles intended to come into contact with food (regs. 10 and 11 and Schedules 1 and 2); (b) impose restrictions and specifications in respect of some of those monomers and additives (regs. 5(a), 6, 8, 10, 11 and 12 and Schedules 1, 2 and 4); in particular, a new type of restriction is introduced (maximum permitted quantity of the substance in the finished material or article expressed as mg per 6 dm2 of the surface in contact with food); (c) bring products obtained by bacterial fermentation within the scope of the 1998 Regulations and impose restrictions and specifications for such products (regs. 4, 5(b), 7 and 12 and Schedule 3); (d) include a transitional provision (reg. 9); and (e) make some consequential amendments and correct some errors in the 1998 Regulations. Texte intégral Anglais Site web www.opsi.gov.uk Références - Législation Amende Plastic Materials and Articles in Contact with Food Regulations 1998 (S.I. No. 1376 of 1998). Législation | Royaume-Uni | 1998 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Hygiène/procédures sanitaires, Emballage/étiquetage, Normes Source: FAO, FAOLEX