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Ordinance relating to the Fishery Law.

Pays/Territoire
Suisse
Sous-division territoriale
Basel-Landschaft
Type du document
Règlement
Date
1999 (2010)
Source
FAO, FAOLEX
Sujet
Pêche
Mot clé
Pêche continentale Poissons d'eau douce Engins de pêche/méthodes de pêche Zone de pêche Autorisation de pêche Périodes Re-empoissonnement/repeuplement Mise en application Gestion et conservation des pêches Autorisation/permis
Aire géographique
Alpes, Europe, Europe et Asie Centrale, Atlantique du Nord-Est, Europe du Ouest
Entry into force notes
The present Ordinance enters into force on 1 August 1999.
Résumé

The present Ordinance implements the Fisheries Law of 11 February 1999 of the Canton of Basel-Landschaft. The text consists of 25 articles as follows: Contributions by the Canton (1); Composition and tasks of the Cantonal Fishery Commission (2); Fish breeding institutes and artificial private fish waters (3); Fishing permits (4); Assessment of the estimated value (5); Contents of fish leases (6); Issue of fishing cards (7); Closed season and minimum catch (8); Authorized fishing gear (9); Authorized fishing species (10; Bait (11); General provisions concerning fishing gear and fish species (12); Special fishing species(13); Special catch (14); Night fishing (15); Prohibition to fish during closed season(16); Issuing of prohibitions by the local cantonal office (17); Stock enhancement (18); Voluntary stock enhancement (19); Catch statistics (2); Authorization proceedings for technical interventions in fishing waters (19); Implementation of technical interventions (24); Destination of compensation payments (23); Repeal of existing legislation (24); Entry into force (25).

Texte intégral
Allemand
Site web
www.bl.ch

Références - Législation

Implemente

Fishery Law.

Législation | Suisse | 1999 (2012)

Mot clé: Pêche continentale, Poissons d'eau douce, Crustacés, Re-empoissonnement/repeuplement, Zone de pêche, Subvention/incitation, Autorisation de pêche, Infractions/sanctions, Gestion et conservation des pêches, Animaux aquatiques, Autorisation/permis

Source: FAO, FAOLEX