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Order No. 77 on measures concerning salmonellosis and Salmonella and Campylobacter in poultry.

Pays/Territoire
Danemark
Type du document
Règlement
Date
2017
Source
FAO, FAOLEX
Sujet
Bétail, Alimentation et nutrition
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Protection du consommateur Produits de volaille Inspection Normes Volaille Parasites/maladies Abattage Santé des animaux Médicaments
Aire géographique
Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Mer du Nord, Atlantique du Nord-Est, Europe du Nord
Entry into force notes
23 January 2017.
Résumé

This Order provides guidelines on measures for preventing, identifying and regulating salmonellosis in poultry and sets rules for the detection of Campylobacter in broilers. The Order does not include measures for infections with Salmonella Gallinarum and Salmonella Pullorum (fowl typhoid). Tests and inspections shall adhere to protocols implemented in adherence to EU regulations and listed in the document's Appendices. Antimicrobial agents should not be used as a method to control salmonella in poultry; antimicrobials are however used to treat salmonellosis while vaccination may not be used for the prevention and control of salmonella in broilers and chickens. Chicken flocks must be kept separate from other animals, including other species of poultry.

Texte intégral
Danois
Site web
www.retsinformation.dk

Références - Législation

Implemente

Commission Regulation (EC) No. 584/2008 implementing Regulation (EC) No. 2160/2003 of the European Parliament and of the Council as regards a Community target for the reduction of the prevalence of Salmonella enteritidis and Salmonella typhimurium in turkeys.

Législation | Union européenne | 2008

Mot clé: Santé des animaux, Parasites/maladies, Volaille

Source: FAO, FAOLEX

Regulation (EC) No. 2160/2003 of the European Parliament and of the Council on the control of salmonella and other specified food-borne zoonotic agents.

Législation | Union européenne | 2003

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Inspection, Commerce intérieur, Commerce international, Santé des animaux, Parasites/maladies, Aliments pour animaux

Source: FAO, FAOLEX

Abroge

Order No. 1512 on measures taken on salmonellosis in poultry and Salmonella and Campylobacter in slaughter poultry.

Législation | Danemark | 2013

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Protection du consommateur, Produits de volaille, Inspection, Normes, Commerce intérieur, Volaille, Parasites/maladies, Abattage, Santé des animaux, Médicaments

Source: FAO, FAOLEX