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Ministerial Decree implementing Directive No. 95/68/EC, on sanitary measures in matter of production and trade of meat-based products and other products of animal origin; implementation of Commission Decision No. 94/837/CE on the recognition of re-packaging centres and marking of products originating therefrom, as per Directive No. 77/99/CEE; implementation of article 3, paragraph A, point 7 of the Annex to Directive No. 92/5/EEC.

Pays/Territoire
Italie
Type du document
Règlement
Date
1997
Source
FAO, FAOLEX
Source d'origine
Gazzetta Ufficiale della Repubblica Italiana No. 221, 22 September 1997, pp. 44-52.
Sujet
Alimentation et nutrition
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Hygiène/procédures sanitaires Viande Commerce international Emballage/étiquetage Transport/dépôt
Aire géographique
Alpes, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Méditerranée, Europe du Sud
Résumé

The present Decree establishes general hygienic requirements for the recognition of re-packaging establishments, as well as specific requirements for the preparation, packaging, labelling, storage and transport of meat-based products and other products of animal origin.

Texte intégral
Italien

Références - Législation

Implemente

Council Directive 95/68/EC amending Directive 77/99/EEC on health problems affecting the production and marketing of meat products and certain other products of animal origin.

Législation | Union européenne | 1995

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viande, Hygiène/procédures sanitaires, Certification, Transformation/manutention, Inspection, Emballage/étiquetage

Source: FAO, FAOLEX

Amende

Legislative Decree No. 537 implementing EEC Directive No. 92/5/EEC relevant to sanitary measures in matter of intra-community exchanges of meat-based products.

Législation | Italie | 1992 (1997)

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viande, Hygiène/procédures sanitaires, Certification, Transformation/manutention, Inspection, Commerce intérieur

Source: FAO, FAOLEX