Law no. 74 of 2019 concerning the Control of Oenological Practices and Processing.

Sujet

Alimentation et nutrition

Mot clé

Viticulture/pratiques vinicoles Inspection Institution Relations internationales/coopération Emballage/étiquetage Infractions/sanctions Transformation/manutention Enregistrement Transport/dépôt Vente Contrôle de qualité alimentaire/innocuité des produits alimentaires

Aire géographique

Asie, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Méditerranée, Moyen-Orient, Asie Occidentale

Résumé

This Law, consisting of 18 articles and six appendices, and implementing the following European Acts Regulation (EU) no. 1308/2013, Regulation (EU) no. 251/2014, Regulation (EC) no. 606/2009, Regulation (EU) 2019/33, Regulation (EC) no. 889/2008, Regulation (EU) no. 203/2012 and Regulation (EU) no. 834/2007  provides for taking all appropriate measures to manage and control oenological practices and treatments and repeals the Law n. 87 of 2005 on Control of Oenological Practices and Processing. The Law defines the terms: wine product, vine season; competent authority as the Director of the Department of Agriculture of the Ministry of Agriculture, Rural Development and Environment; establishment; oenological practices and treatments; oenological substances; producer.

Texte intégral

Grec

Site web

www.mof.gov.cy

Références - Législation

Implemente

Commission Regulation (EC) No. 606/2009 laying down certain detailed rules for implementing Council Regulation (EC) No. 479/2008 as regards the categories of grapevine products, oenological practices and the applicable restrictions.

Législation | Union européenne | 2009

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viticulture/pratiques vinicoles, Transformation/manutention

Source: FAO, FAOLEX

Commission Regulation (EC) No. 889/2008 laying down detailed rules for the implementation of Council Regulation (EC) No. 834/2007 on organic production and labelling of organic products with regard to organic production, labelling and control.

Législation | Union européenne | 2008

Mot clé: Aquaculture, Commerce intérieur, Commerce international, Production écologique/production biologique, Aliments pour animaux, Produits agricoles, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage, Fraude, Production animale, Médicaments, Santé des animaux, Matériel de reproduction/semences, Production végétale

Source: FAO, FAOLEX

Council Regulation (EC) No. 834/2007 on organic production and labelling of organic products and repealing Regulation (EEC) No. 2092/91.

Législation | Union européenne | 2007

Mot clé: Législation de base, Biodiversité, Production écologique/production biologique, Produits agricoles, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Emballage/étiquetage, Transformation/manutention, Inspection, Commerce intérieur, Commerce international, Fraude, Aliments pour animaux, Production animale, Production végétale, Matériel de reproduction/semences

Source: FAO, FAOLEX

Commission Implementing Regulation (EU) No. 203/2012 amending Regulation (EC) No. 889/2008 laying down detailed rules for the implementation of Council Regulation (EC) No. 834/2007, as regards detailed rules on organic wine.

Législation | Union européenne | 2012

Mot clé: Viticulture/pratiques vinicoles, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Production écologique/production biologique

Source: FAO, FAOLEX

Regulation (EU) No. 251/2014 of the European Parliament and of the Council on the definition, description, presentation, labelling and the protection of geographical indications of aromatised wine products and repealing Council Regulation (EEC) No. 1601/91.

Législation | Union européenne | 2014

Mot clé: Boissons, Viticulture/pratiques vinicoles, Transformation/manutention, Commerce intérieur, Commerce international, Certification, Emballage/étiquetage

Source: FAO, FAOLEX

Regulation (EU) No. 1308/2013 of the European Parliament and of the Council establishing a common organisation of the markets in agricultural products and repealing Council Regulations (EEC) No. 922/72, (EEC) No. 234/79, (EC) No. 1037/2001 and (EC) No. 1234/2007.

Législation | Union européenne | 2013

Mot clé: Produits agricoles, Commerce intérieur, Développement agricole, Légumes/légumineuses, Céréales/grains/riz, Fruits/noix comestibles, Huiles/oléagineux/graisses, Boissons, Fraude, Gaspillage alimentaire, Normes, Sécurité alimentaire, Production animale, Bovins, Ovins/caprins, Porcins, Apiculture/sériciculture, Production végétale, Matériel de reproduction/semences, Viticulture/pratiques vinicoles, Cultures/pâtures

Source: FAO, FAOLEX

Commission Delegated Regulation (EU) 2019/33 supplementing Regulation (EU) No. 1308/2013 of the European Parliament and of the Council as regards applications for protection of designations of origin, geographical indications and traditional terms in the wine sector, the objection procedure, restrictions of use, amendments to product specifications, cancellation of protection, and labelling and presentation.

Législation | Union européenne | 2018

Mot clé: Viticulture/pratiques vinicoles, Boissons, Emballage/étiquetage

Source: FAO, FAOLEX