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Food and Agricultural Research and Extension Institute Act 2013 (No. 21 of 2013).

Pays/Territoire
Maurice
Type du document
Législation
Date
2013
Source
FAO, FAOLEX
Source d'origine
Government Gazette of Mauritius No. 97 of 31 October 2013.
Titre complet
An Act to provide for the establishment of the Food and Agricultural Research and Extension Institute.
Sujet
Agriculture et développement rural, Alimentation et nutrition
Mot clé
Jeunesse Institution Recherche Extension agricole Développement agricole
Aire géographique
Afrique, Afrique Orientale, Océan Indien, Petits états insulaires en développement
Résumé

This Act makes provision for the establishment of the Food and Agricultural Research and Extension Institute as a body corporate and defines its objects, functions and powers. The objects of the Institute shall include: (a) to introduce, develop and promote such novel technologies in the food and non-sugar agricultural sector as may be approved by the Minister; and (b) to coordinate, promote and harmonise research activities in non-sugar agriculture, food production and forestry. The Institute may, among other things, conduct extension and advisory activities in non-sugar crops, livestock, food production and agribusiness and advise the Minister generally on national policies related to research in non-sugar agriculture, food production and forestry. The Act also grants regulation-making powers to the Minister and makes consequential amendments to other Acts.

Texte intégral
Anglais
Site web
www.gov.mu

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