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Decree No. 657 of 2006 to regulate fishing for red fish in international waters (NAFO and NEAFC areas) and in the fisheries zone of Greenland in 2006.

Pays/Territoire
Norvège
Type du document
Règlement
Date
2006
Source
FAO, FAOLEX
Sujet
Pêche
Mot clé
Pêche maritime Gestion et conservation des pêches Poissons marins Volume admissible de captures Pêche étrangère
Aire géographique
Europe, Europe et Asie Centrale, Atlantique Nord, Mer du Nord, Atlantique du Nord-Est, Europe du Nord
Entry into force notes
Remains in force until 31 December 2006.
Résumé

Section 1 prohibits in principal fishing for and landing of red fish by Norwegian vessels in the waters of the North West Atlantic Fisheries Organization and the North East Atlantic Fisheries Commission (except 3M) and the fisheries zone of Greenland. Section 2 allows, however, a total allowable catch of 7.157 tons of red fish to be fished, of which 4.225 tons in the fisheries zone of Greenland. The size of mesh of trawling nets shall not be less than 100 millimetres for the ICES areas XII and XIV and 130 mm for all other NAFO areas. The Directorate of Fisheries may order a stop on fishing when the total quota has been reached. Offences shall be punished in accordance with section 53 of the Act relating to Sea-water Fisheries.

Texte intégral
Norvégien
Site web
www.lovdata.no

Références - Législation

Implemente

Act No. 40 of 1983 relating to sea-water fisheries.

Législation | Norvège | 1983 (2008)

Mot clé: Législation de base, Pêche maritime, Gestion et conservation des pêches, Pêche étrangère, Allocation/quota, Engins de pêche/méthodes de pêche, Institution, Prises accessoires, Mise en application, Infractions/sanctions, Poissons cartilagineux, Gestion/conservation, Chasse/capture, Mammifères marins

Source: FAO, FAOLEX

Implementé par

Decree No. 659 of 2006 to impose a stop on fishing of red fish in international waters (NAFO and NEAFC areas) and in the fisheries zone of Greenland in 2006.

Législation | Norvège | 2006

Mot clé: Pêche maritime, Gestion et conservation des pêches, Poissons marins, Périodes

Source: FAO, FAOLEX