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Commission Regulation (EC) No. 1508/2001 laying down the marketing standard for onions and amending Regulation (EEC) No. 2213/83.

Pays/Territoire
Union européenne
Type du document
Législation
Date
2001
Source
FAO, FAOLEX
Source d'origine
Official Journal L 200, 25 July 2001, pp. 14-18.
Sujet
Alimentation et nutrition
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Légumes/légumineuses Normes Emballage/étiquetage Commerce intérieur
Aire géographique
Países de la Unión Europea
Entry into force notes
The present Regulation took effect on 1 January 2002.
Résumé

Onions are among the products listed in Annex I to Regulation (EC) No. 2200/96 for which standards must be adopted. Commission Regulation (EEC) No. 2213/83 lays down quality standards for onions and witloof chicory. However, in the interest of clarity, the rules on onions shall be separated from those on other products under Regulation (EEC) No. 2213/83. Annex I to such Regulation, which is entirely devoted to standards applicable to onions, is hereby repealed. Hereinafter, the standards to be applied at all stages of marketing of onions shall be those laid down in the present Regulation. The Annex hereby attached is composed of the following six Parts: (I) Definition of produce; (II) Provisions concerning quality; (III) Provisions concerning sizing; (IV) Provisions concerning tolerances; (V) Provisions concerning presentation; (VI) Provisions concerning marking.

Texte intégral
Anglais
Site web
europa.eu

Références - Législation

Implemente

Council Regulation (EC) No. 2200/96 on the common organization of the market in fruit and vegetables.

Législation | Union européenne | 1996

Mot clé: Légumes/légumineuses, Fruits/noix comestibles, Institution, Commerce intérieur

Source: FAO, FAOLEX

Amende

Commission Regulation (EEC) No. 2213/83 laying down quality standards for onions and witloof chicory.

Législation | Union européenne | 1983

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Légumes/légumineuses, Normes, Emballage/étiquetage, Commerce intérieur

Source: FAO, FAOLEX

Amendé par

Commission Regulation (EC) No. 1465/2003 amending Regulation (EC) No. 1508/2001 laying down the marketing standard for onions.

Législation | Union européenne | 2003

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Légumes/légumineuses, Normes, Emballage/étiquetage, Commerce intérieur

Source: FAO, FAOLEX