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Commission Decision 2003/427/EC authorizing the placing on the market of oil rich in DHA (docosahexaenoic acid) from the microalgae Schizochytrium sp. as a novel food ingredient under Regulation (EC) No. 258/97 of the European Parliament and of the Council.

Pays/Territoire
Union européenne
Type du document
Législation
Date
2003
Source
FAO, FAOLEX
Source d'origine
Official Journal L 144, 12 June 2003, pp. 13 and 14.
Sujet
Alimentation et nutrition
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Huiles/oléagineux/graisses Aliment nouveau Normes Commerce intérieur
Aire géographique
Países de la Unión Europea
Résumé

In compliance with the provisions laid down in Regulation (EC) No. 258/97 relative to the placing on the market of novel foods and novel food ingredients, DHA-rich oil from the microalgae Schizochytrium sp. as specified in Annex 1, may be marketed within the Community as a novel food ingredient for the uses and at the maximum levels as listed in Annex 2. The designation "DHA-rich oil from the microalgae Schizochytrium sp." shall be displayed on the labelling of the product as such or in the list of ingredients of foodstuffs containing it.

Texte intégral
Anglais
Site web
europa.eu

Références - Législation

Implemente

Regulation (EC) No. 258/97 of the European Parliament and of the Council concerning novel foods and novel food ingredients.

Législation | Union européenne | 1997

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Aliment nouveau, Fraude

Source: FAO, FAOLEX