Animal Health (Production, Processing, Distribution and Introduction of Products for Human Consumption) Rules, 2005 (L.N. 145 of 2005). Pays/Territoire Malte Type du document Règlement Date 2005 Source FAO, FAOLEX Sujet Alimentation et nutrition, Bétail Mot clé Certification Lait/produits laitiers Viande Contrôle de qualité alimentaire/innocuité des produits alimentaires Inspection Commerce intérieur Commerce international Santé des animaux Aire géographique Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Méditerranée, Europe du Sud Résumé The present Rules shall govern the production, processing, distribution and introduction of products of animal origin for human consumption, in compliance with the provisions laid down in Directive 2002/99/EC. The aim is to ensure that at all stages of the production, processing and distribution of products of animal origin within the European Community, food business operators do not cause the spread of diseases transmissible to animals. To this end, products of animal origin must be obtained from animals which fulfill the animal health conditions prescribed under rule 3. Products of animal origin for human consumption shall be subjected to veterinary certification (rule 5) and oficial veterinary controls (rule 6). Products may be imported from third countries as long as they comply with the requirements hereby established (rule 7). Texte intégral Anglais Site web www.doi.gov.mt Références - Législation Implemente Council Directive 2002/99/EC laying down the animal health rules governing the production, processing, distribution and introduction of products of animal origin for human consumption. Législation | Union européenne | 2002 Mot clé: Certification, Lait/produits laitiers, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Inspection, Institution, Commerce intérieur, Commerce international, Viande, Santé des animaux Source: FAO, FAOLEX