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Animal Health (Production, Processing, Distribution and Introduction of Products for Human Consumption) Rules, 2005 (L.N. 145 of 2005).

Pays/Territoire
Malte
Type du document
Règlement
Date
2005
Source
FAO, FAOLEX
Sujet
Alimentation et nutrition, Bétail
Mot clé
Certification Lait/produits laitiers Viande Contrôle de qualité alimentaire/innocuité des produits alimentaires Inspection Commerce intérieur Commerce international Santé des animaux
Aire géographique
Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Méditerranée, Europe du Sud
Résumé

The present Rules shall govern the production, processing, distribution and introduction of products of animal origin for human consumption, in compliance with the provisions laid down in Directive 2002/99/EC. The aim is to ensure that at all stages of the production, processing and distribution of products of animal origin within the European Community, food business operators do not cause the spread of diseases transmissible to animals. To this end, products of animal origin must be obtained from animals which fulfill the animal health conditions prescribed under rule 3. Products of animal origin for human consumption shall be subjected to veterinary certification (rule 5) and oficial veterinary controls (rule 6). Products may be imported from third countries as long as they comply with the requirements hereby established (rule 7).

Texte intégral
Anglais
Site web
www.doi.gov.mt

Références - Législation

Implemente

Council Directive 2002/99/EC laying down the animal health rules governing the production, processing, distribution and introduction of products of animal origin for human consumption.

Législation | Union européenne | 2002

Mot clé: Certification, Lait/produits laitiers, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Inspection, Institution, Commerce intérieur, Commerce international, Viande, Santé des animaux

Source: FAO, FAOLEX