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Act concerning experiments on animals.

Pays/Territoire
Pologne
Type du document
Législation
Date
2005
Source
FAO, FAOLEX
Source d'origine
Journal of Laws No. 33 of 2005 Pos. 289.
Sujet
Bétail, Espèces sauvages et écosystèmes
Mot clé
Protection des animaux
Aire géographique
Europe de l'Est, Europe, Europe et Asie Centrale, Pays de l'Union Européenne
Entry into force notes
The Act enters into force 30 days after its publication in the Journal of Laws.
Résumé

The Act lays down principles concerning experimentation on animals. The Act is composed of nine Sections: (1) General provisions; (2) Principles of using animals for experimentation; (3) Keeping of animals for experimentation; (4) Breeding laboratory animals; (5) Experimental units and procedures; (6) Ethics committees for experiments on animals affairs; (7) Enforcement; (8) Criminal provisions; (9) Transitional and final provisions. Experiments on animals are allowed for the following reasons: testing efficiency and safety of medical products and foodstuffs; protection of human or animal health from diseases; environment protection; basic scientific research; high school education. The experiments are allowed only if the aims cannot be achieved without using animals.

Texte intégral
Polonais
Site web
isap.sejm.gov.pl

Références - Législation

Implementé par

Regulation on detailed conditions of keeping laboratory animals in experimental units and breeding units.

Législation | Pologne | 2006

Mot clé: Protection des animaux, Ranch/reproduction en captivité, Détention d'animaux vivants, Faune sauvage

Source: FAO, FAOLEX

Regulation on The State Ethics Committee for Experiments on Animals and local ethics committees for experiments on animals.

Législation | Pologne | 2005

Mot clé: Protection des animaux, Institution

Source: FAO, FAOLEX

Abrogé par

Act on the protection of animals used for scientific or educational purposes.

Législation | Pologne | 2015 (2023)

Mot clé: Protection des animaux, Autorisation/permis, Espèces menacées, Protection des espèces

Source: FAO, FAOLEX