Programme on food and feed safety measures for 2020.

Materia

Ganado, Alimentación y nutrición

Palabra clave

Control de calidad de los alimentos/inocuidad de los alimentos Política/planificación Monitoreo Residuos Alimentos para animales/piensos

Área geográphica

Europa, EUROPA Y CENTRAL ASIA, Mediterráneo, Europa Meridional

Entry into force notes

Valid sinc ethe day of its publication in the Official Gazette.

Resumen

This Programme, as in accordance with terms of the Law on food safety, sets out measures aimed to implement the monitoring over the safety of food, items and materials which come into contact with food and animal feed, also on the basis of monitoring of the following key factors: residues of substances or their metabolites with pharmacological action and other substances that may lag behind animal tissues, organs and/or products of animal origin and animal feed, residues of pesticides in food, microbiological criteria in food, food contaminants, undesirable substances in animal feed, food and feed to the presence of genetically modified material, compliance with the composition and quality of food, food information and other related known issues.

Texto completo

Montenegrino

Página web

www.sluzbenilist.me

Referencias - Legislación

Implementa

Law on food safety (2015).

Legislación | Montenegro | 2015

Palabra clave: Legislación básica, Control de calidad de los alimentos/inocuidad de los alimentos, Inspección, Comercio interior, Comercio internacional, HACCP, Infracciones/sanciones, Protección del consumidor, Evaluación/manejo de riesgos, Aditivos alimentarios, Regímenes dietéticos especiales, Sistema de alerta temprana, Residuos, Principio de cautela, Alimentos tratados, Radiación, Registro, Educación, Organismo genéticamente modificado (OGM), Alimentos para animales/piensos

Fuente: FAO, FAOLEX