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Presidential Order No. 412 setting out hygiene standards for the placing on the market of bivalve molluscs and fishery products, in compliance with Council Directives Nos. 91/492/EEC, 91/493/EEC and 92/48/EEC.

País/Territorio
Grecia
Tipo de documento
Reglamento
Fecha
1994
Fuente
FAO, FAOLEX
Fuente original
Efimeris tis Kyverniseos No. 232, Part I, 27 December 1994, pp. 4816-4839.
Materia
Pesca, Alimentación y nutrición
Palabra clave
Moluscos Normas Productos pesqueros Procesamiento/manipulación Inspección Comercio interior Comercio internacional Control de calidad de los alimentos/inocuidad de los alimentos Transporte/depósito
Área geográphica
Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional
Entry into force notes
1 January 1993.
Resumen

This Order establishes, in compliance Council Directives Nos. 91/492/EEC, 91/493/EEC and 92/48/EEC, hygiene conditions for the placing on the market of alive bivalve molluscs and fishery products. The standards for molluscs are set forth extensively in Annex A of this Order. The establishments performing preparation, processing, chilling, freezing, packaging or storage of fishery products, factory-vessels, auction and wholesale markets must be approved and are subject to regular inspections by the regional Veterinary Service of the Ministry of Agriculture. The Order establishes also conditions for the imports of fishery products from third countries, which include a health certificate.

Texto completo
Griego

Referencias - Legislación

Implementa

Council Directive 91/492/EEC laying down the health conditions for the production and the placing on the market of fishery products.

Legislación | Unión Europea | 1991

Palabra clave: Normas, Productos pesqueros, Procesamiento/manipulación, Transporte/depósito, Inspección, Comercio interior, Comercio internacional, Control de calidad de los alimentos/inocuidad de los alimentos, Moluscos

Fuente: FAO, FAOLEX

Council Directive 92/48/EEC laying down the minimum hygiene rules applicable to fishery products caught on board certain vessels in accordance with Article 3 (1) (a) (i) of Directive 91/493/EEC.

Legislación | Unión Europea | 1992

Palabra clave: Productos pesqueros, Normas, Procesamiento/manipulación, Transporte/depósito, Comercio interior, Peces marinos

Fuente: FAO, FAOLEX

Council Directive 91/493/EEC laying down the health conditions for the production and the placing on the market of fishery products.

Legislación | Unión Europea | 1991

Palabra clave: Productos pesqueros, Normas, Procesamiento/manipulación, Transporte/depósito, Envasado/etiquetado, Comercio interior, Comercio internacional, Peces marinos

Fuente: FAO, FAOLEX

Enmienda

Presidential Order No. 402 implementing Council Directive 92/117/EEC on measures for protection against specified zoonoses and specified zoonotic agents in animals and products of animal origin in order to prevent outbreaks of food-borne infections and intoxications.

Legislación | Grecia | 1994

Palabra clave: Sanidad animal, Higiene/procedimientos sanitarios, Plagas/enfermedades, Aves de corral, Matanza

Fuente: FAO, FAOLEX

Enmendado porr

Presidential Decree No. 324 amending certain provisions as regards the organisation of veterinary checks on products entering the Community from third countries, in compliance with Council Directive 97/79/EC.

Legislación | Grecia | 2001

Palabra clave: Sanidad animal, Comercio internacional, Higiene/procedimientos sanitarios, Inspección

Fuente: FAO, FAOLEX

Presidential Order No. 331 amending Presidential Order No. 412/1994 in compliance with Council Directive 95/71/EC of 22 December 1995.

Legislación | Grecia | 1997

Palabra clave: Productos pesqueros, Procesamiento/manipulación, Higiene/procedimientos sanitarios, Inspección, Comercio interior, Comercio internacional

Fuente: FAO, FAOLEX