Pesticide residue monitoring Programme in food of plant and animal origin for 2021.

Materia

Alimentación y nutrición

Palabra clave

Alactamiento/alimentos para niños Protección del consumidor Recopilación de datos/informes Control de calidad de los alimentos/inocuidad de los alimentos Inspección Monitoreo Límite máximo de residuos Política/planificación Residuos Regímenes dietéticos especiales

Área geográphica

Europa, EUROPA Y CENTRAL ASIA, Mediterráneo, Europa Meridional

Entry into force notes

This text entered into force on the day of its publication in the Official Gazette (published on 2 August 2021).

Resumen

This Pesticide residue monitoring Programme in food of plant and animal origin for the year 2021, based on the provisions of the Montenegrin Law on food safety and Law on plant protection products, and in accordance with terms defined in the Regulation on maximum residue levels of pesticides in or on plants, plant products, food or feed, Regulation on sampling methods for determining residues of plant protection products, and Regulation on substances that can be added to food for special nutritional needs, here determines specific conditions and methods of monitoring (monitoring performers, sampling priorities, number of samples and laboratory tests), control methods, conditions, manner and methods of taking and storing samples, keeping records of samples and methods of laboratory tests, all aimed to monitor levels of pesticide residues in food of plant and animal origin (also for infant foodstuff). Terms and rules provided in the Commission Implementing Regulation (EU) 2020/585 concerning a coordinated multiannual control programme of the Union for 2021, 2022 and 2023 to ensure compliance with maximum residue levels of pesticides and to assess the consumer exposure to pesticide residues in and on food of plant and animal origin are also here transposed.

Texto completo

Montenegrino

Página web

www.sluzbenilist.me

Referencias - Legislación

Implementa

Law on plant protection products.

Legislación | Montenegro | 2008

Palabra clave: Protección vegetal, Plaguicidas, Procesamiento/manipulación, Inspección, Comercio interior, Comercio internacional, Infracciones/sanciones, Residuos, Registro, Legislación básica

Fuente: FAO, FAOLEX

Law on food safety (2015).

Legislación | Montenegro | 2015

Palabra clave: Legislación básica, Control de calidad de los alimentos/inocuidad de los alimentos, Inspección, Comercio interior, Comercio internacional, HACCP, Infracciones/sanciones, Protección del consumidor, Evaluación/manejo de riesgos, Aditivos alimentarios, Regímenes dietéticos especiales, Sistema de alerta temprana, Residuos, Principio de cautela, Alimentos tratados, Radiación, Registro, Educación, Organismo genéticamente modificado (OGM), Alimentos para animales/piensos

Fuente: FAO, FAOLEX