Notification No. 2007/54 on eggs and egg products. País/Territorio Türkiye Tipo de documento Reglamento Fecha 2008 Fuente FAO, FAOLEX Fuente original Official Journal No. 26765, 23 January 2008. Materia Alimentación y nutrición Palabra clave Productos de aves caseras Leche/productos lácteos Alimentos tratados Envasado/etiquetado Transporte/depósito Área geográphica Asia, Mar Negro, Europa, Europa y Central Asia, Mediterráneo, Medio Oriente, Asia Occidental Entry into force notes The Notification enters into force on the day it is published in the Official Journal. Resumen The aim of this Notification is to ensure that egg laying hens are healthy and egg products are produced with the right technique and sanitary procedures. It encloses the eggs laid by Gallus gallus domesticus. The Notification further sets forth the egg products’ features and the rules and procedures of preparation, processing, packaging, conservation, storage, transportation and sales. Texto completo Turco Página web www.gkgm.gov.tr Referencias - Legislación Implementa Turkish Food Codex Regulation. Legislación | Türkiye | 2011 Palabra clave: Codex Alimentarius, Control de calidad de los alimentos/inocuidad de los alimentos Fuente: FAO, FAOLEX